繁
简
Site Map
A
A
A
Main Page
About Us
Background
Steering Committee
Highlights of the Scheme
EatSmart School
Accreditation Scheme
Introduction
Healthy Eating Policy
Lunch Arrangement & Monitoring
Snack Arrangement & Monitoring
Healthy Snack Checker
Publicity and Health Education Materials
ESS at a Glance
Workshops
Ceremony
Salt Reduction
Scheme
Introduction
Database of Participating Lunch Suppliers
Information of School Lunch Suppliers
Nutritional Cooking Training Workshop for Chefs
Joyful
Fruit Month
Overview
Registration
Participating Schools Information
E-Resources
Promotional & Educational Materials
Joyful Fruit Month Secretariat
Resource
Centre
Healthy Eating Activity
Healthy Eating Information
Publicity Videos
Others
Main Page
About Us
Background
EatSmart@school.hkSteering Committee
Highlights of the Scheme
EatSmart School
Accreditation Scheme
Introduction
Healthy Eating Policy
Lunch Arrangement & Monitoring
Snack Arrangement & Monitoring
Healthy Snack Checker
Publicity and Health Education Materials
ESS at a Glance
Workshops
Ceremony
Salt Reduction
Scheme
Introduction
Database of Participating Lunch Suppliers
Information of School Lunch Suppliers
Nutritional Cooking Training Workshop for Chefs
Joyful
Fruit Month
Overview
Registration
Participating Schools Information
E-Resources
Promotional & Educational Materials
Joyful Fruit Month Secretariat
Resource
Centre
Healthy Eating Activity
Healthy Eating Information
Publicity Videos
Others
A
A
A
繁
简
Main Page
About Us
Background
Steering Committee
Highlights of the Scheme
EatSmart School Accreditation Scheme
Introduction
+
Participation of Scheme
Accreditation Items
List of Enrolled Schools & School Map
Healthy Eating Policy
+
Guidelines & Relevant Documents
Lunch Arrangement & Monitoring
+
Guidelines & Relevant Documents
Relevant Tools
Snack Arrangement & Monitoring
+
Guidelines & Relevant Documents
Relevant Tools
Healthy Snack Checker
+
Snack Analysis
My Report
FAQs
The Database of Prepackaged Snacks
Publicity and Health Education Materials
ESS at a Glance
Workshops
Ceremony
Salt Reduction Scheme
Introduction
Database of Participating Lunch Suppliers
Information of School Lunch Suppliers
+
Handbook of Selection of Lunch Suppliers
Nutritional Guidelines on Lunch for Students
Database of School Lunch Suppliers
Nutritional Cooking Training Workshop for Chefs
Joyful Fruit Month
Overview
Registration
+
Kindergartens & Child Care Centres
Primary Schools & Special Schools
Secondary Schools
Participating Schools Information
+
List of Participating Schools & School Map
School Activity Photo Gallery
Fruit Diary Card Award Scheme
Joyful Fruit Month Billboard Competition
E-Resources
+
Joyful Fruit Month Theme Song
Nutritional Facts of Fruit
Fun Fruit Quiz
Fruit Comic Series
Promotional & Educational Materials
+
Promotional & Educational Materials
Fruity Origami Corner
Crossword Puzzles
Clip Art Gallery
Publicity Videos
Joyful Fruit Month Secretariat
Resource Centre
Healthy Eating Information
Healthy Eating Activity
Publicity Videos
Others
Main Page
>
EatSmart School Accreditation Scheme
>
Healthy Eating Policy
> Guidelines & Relevant Documents
Guidelines & Relevant Documents
Introduction
Participation of Scheme
Accreditation Items
List of Enrolled Schools & School Map
Healthy Eating Policy
Guidelines & Relevant Documents
Lunch Arrangement & Monitoring
Guidelines & Relevant Documents
Relevant Tools
Snack Arrangement & Monitoring
Guidelines & Relevant Documents
Relevant Tools
Healthy Snack Checker
Snack Analysis
My Report
FAQs
The Database of Prepackaged Snacks
Publicity and Health Education Materials
ESS at a Glance
Workshops
Ceremony
Guidelines
Nutritional Guidelines on Lunch for Students
Nutritional Guidelines on Snacks for Students
Reference
School Healthy Eating Policy (Template)
Review of the School Healthy Eating Policy (Template)
Memo to Parents on School Policy (Template)
Other Reference
EDB Guidelines on Meal Arrangements in Schools
Site Map
|
Important Notices
|
Privacy Policy
2023 © ｜ Last Revision Date: 24 February 2023
Site Map
|
Important Notices
|
Privacy Policy
2023 © ｜ Last Revision Date: 24 February 2023
Top
